Directions:
- Bring the milk and water to a boil in a medium saucepan over medium to high heat.
- Stir in the oats, cinnamon, salt and PB2 powder. Stir well and reduce the heat to medium. Cook for 3 minutes.
- Stir in the apples to allow them to soften a little. Cook an additional 2-3 minutes, until the oatmeal is ready.
- Stir in the walnuts, then turn off the heat and let sit for a few minutes to allow the oatmeal to thicken up.
- Divide the oatmeal into two bowls, and add your desired toppings.
- Enjoy!
We hope you enjoy our Peanut Butter Oatmeal. For more recipes like this, check out the rest of our PB2 Recipes portfolio. You can find a list of all of our products available for purchase here. Recipe Courtesy of Kathryn Doherty of Family Food on the Table.