Project Description
Breakfast Fruit Pizza
This hearty breakfast fruit pizza strikes the perfect balance of sweet and tart. Singing with vanilla and peanut notes, this is a satisfying breakfast that can be customized to your tastebuds!
- Servings: 2 servings
- Prep time: 5 minutes
- Cook time: N/A
- Total time: 5 minutes
Ingredients:
- 2 whole wheat tortillas
- ½ cup vanilla Greek yogurt (or plain, if desired)
- 2 tablespoons PB2 Performance – Peanut Protein Powder with Vanilla
- ½ cup fruit (strawberries, kiwi, raspberries, blueberries, blackberries, banana, etc.)
- 2-3 tablespoons granola
Instructions:
- Heat the whole wheat tortillas over an open burner or in a skillet over heat until toasted on both sides. Place on plates.
- Combine the yogurt and PB2 Performance – Peanut Protein Powder with Vanilla in a bowl. Use a rubber spatula to stir together until combined.
- Smear the yogurt sauce on top of the warmed tortillas.
- Top with fruit and granola.
- Enjoy immediately!
